Biscoff Cake Push-Ups

Have you ever had a wonderful idea

to only see it fail?

We did!

Because we are not ones to

cry over spilled milk, or

MUSHED up cupcakes.

We made Cake Push-Ups

The process started because I (Honee) had a grand idea to make cupcakes in my special mini cake mold. 

Well we greased and floured the mold-

just like you do with cakes.

Mixed up a butter box cake mix.

Filled each well.

(like this but with out the cupcake wrappers)

And dropped a teaspoon of Biscoff Spread and swirled

(it should have made a self-frosting)

but because the tin had a raised design

the swirl went too deep

 and came out looking like this.

SAD   SAD   SAD

WAIT!

we could not just dump out such tasty yummies.

Scratching our heads we decided to use our

Push-Ups

We ordered them from Pick Your Plum,

but don't worry we found you a hook up at

Push Pop Containers

This is how we made our

Cake Push-Ups

Push the pop onto the mini cake.

You will have left over cake,

so squish it all together to use for another layer.

Spread a layer of Biscoff Spread.

Add another layer of "cake" mix.

Squirt frosting for another next layer.

Repeat, Repeat and Repeat

until you are finished.

Use your imagination!

Have FUN!

If you can see we stood ours up in a bowl filled with

CHOCOLATE CHIPS

We like to end each post with a quote and this is our motto-

Great words to live by!

Imagination is more important than knowledge.

~ Albert Einstein

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Chocolate Biscoff Ritz

We have now found our favorite family treat.

Biscoff Spread

How many of you remember Biscoff Cookies?

It was the highlight of Delta flights.

Well the wonderful people of Biscoff has made the cookies into a spread.

CAT daddy asked what we could eat the spread with.

Hummm?

Bread & Peanut Butter

Ritz Crackers

Here is a recipe for

Chocolate Biscoff Ritz

Ingredients:

Ritz Crackers

Biscoff Spread

Chocolate Chips (we like milk chocolate)

Spread each cracker with spread.

Top with another cracker.

Melt chocolate acording to directions on bag.

Make sure not to get any water near chocolate.

Dip each cracker sandwich into chocolate.

Place on wax paper to harden.

Dip fork into chocolate and drizzle over top of each dipped sandwich. 

This will make them look fancy enough to serve to "special" guest.

To us special guest are all of our loved ones.

“The worst thing you can do for love is deny it; so when you find that special someone, don't let anyone or anything to get in your way.”

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Biscoff Blonde Brownie


We are so excited to share our
Biscoff Blond Brownie
recipe with you.

Here are a few quotes on how they came out.

Amazzzzzin'

Do we have any more brownies?

Can I share these with my friends?

So after you share these with your friends let me know what they say.

Ingredients:

10 Tbs butter

1 1/2 cups brown sugar

1 cup Biscoff spread

2 eggs

1 1/2 tsp vanilla

1/2 tsp salt

2 cups flour

1 tsp baking powder

1 cup chocolate chips

1 cup chopped nuts

Preheat oven to 325 degrees.  Spray 9"x13" with cooking spray.

Melt butter and sugar in a medium pan over medium heat until butter is melted and smooth.  Remove from stove and cool.  After 5 minutes stir in spread.  Let mixture cool another 5 minutes.

Whisk eggs and vanilla into sugar mixture.

In another bowl mix salt, flour and baking powder.  Slowly add dry ingredients to sugar mixture.  Do not over stir, just stir into mixed. 

Stir in chocolate chips and pecans.

Pour into pan and spread.

Bake for 30-35 minutes.  Brownies are cooked when a toothpick comes out clean.

Take out of oven and let cool.  I know it is hard but to get a clean cut the brownies must be all the way cooled.

"I'm selfish, impatient, and a little insecure. I make mistakes, I am out of control, and at times hard to handle. But if you can't handle me at my worst, then you sure as hell don't deserve me at my best.
~ Marilyn Monroe

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