Chocolate Chip Biscuits

Today is national

Chocolate Chip Day

May 15th

Let's Celebrate with

Chocolate Chip Biscuits.

This is a quick, easy and simple recipe.

The best part is you should have everything

you need in your pantry.

Chocolate Chip Biscuits

3 cups Biscuit Mix

1 cup Milk

1 cup Chocolate Chips

What ever you have on hand

We used Milk and Semi Chips

Butter

Mix Biscuit mix and milk together in a large bowl.

Stir in Chips.

Roll dough out 1/2" thick and cut with 2" cutter.

(If you don't have a cutter a glass will work just fine.)

Or make drop biscuits by dropping 1/4 cup onto baking sheet.

Bake in a preheated oven at 450 degrees for

11 - 13 minutes until golden brown.

Top with a pat of butter while still warm.

Grab a tall glass of milk or

a piping hot cup of coffee and enjoy.



Stressed spelled backwards is desserts.

  Coincidence? I think not! 

~Author Unknown





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