Angel Bites
1 store bought Angel Food Cake (unless you have extra time to bake)
1 can of frosting (I like to use the whipped cream cheese)
White Almond Bark
Icing Colors
Pack of Sixlets
Wax Paper
1. Crumble cake into mixing bowl.
2. Combine frosting with the cake with hands. I know, I know this is messy and yucky, but it is the only way to really mix the two. You can always use the little hands you have around the house to help out. If you really want to be creative you can mix a little of the icing color to make the balls very colorful or add a Sixlet into the center. Put into the fridge to set for about an hour.
3. Make small balls with the cake mix. I like to make them bit size, but you can make them larger. Put the balls into the fridge or freezer for an hour.
4. While the balls are in the fridge/freezer open the Sixlet packages and put into a bowl.
5. Melt the almond bark using the directions on the package.
6. Pour the almond bark into small bowls. Use a different bowl for each color you are using.
7. Add small amount of icing color to each almond bark bowl. Mix you no longer see the white color.
8. Take enough balls from freezer that you will use for each color. Make sure the balls stay cold or they will become hard to work with.
9. Dip each ball into colored almond bark. Place onto wax paper to set. Press a Sixlet on the top of each bite before the bark sets.
Simple and tasty treat ENJOY!
i love louisiana! we just visited for a few days back in dec for the first time. we went on a swamp tour & everything!! if you ever come across any throckmorton's, they're our family!! thanks for the visit! xo
ReplyDeleteps: i love this idea!! looks pretty easy & very fun!!
ReplyDeleteThanks for finding me. Your blog is adorable and I love your zany, funky, Angel Bites!
ReplyDeleteSOOO CUTE! These too!! i love them!
ReplyDeletehttp://sunscholars.blogspot.com/
These are fantastic! I'm totally with you - angel food cake... delish. Sixlets... my fav! This is genius. And I like how colorful they are!
ReplyDeleteooooh now those look SO tasty!! thanks for the tut! i will definitely make these :)
ReplyDeleteSo colorful and cheery! :)
ReplyDeleteOmg that sounds so good! i love angel food to. They are so bright and colorful they remind me of the Marie Antoinett movie
ReplyDeleteLOVE sixlets! I use to eat them in High School (ages ago) and I still ove them now! These are too cute for Easter!
ReplyDeleteMyself and 2 other great bloggers are hosting THIS WEEK'S CRAVINGS and the theme this week is "EASTER COOKIES & TREATS" and I think this is a great recipe for that! We would love for you to stop on by and link up your recipe if you wish! Hope to see you there!!! :-)
http://momscrazycooking.blogspot.com/2011/04/this-weeks-cravings-linky-party-25.html
They are so bright... my kids would love this.
ReplyDeleteThey look like so much fun!
ReplyDeleteyum-o...this looks fabulous and easy to make. TFS
ReplyDeletetina
embellishments by tina
These are so colorful and adorable!Thanks so much for linking to the sunday showcase - I greatly appreciate it. I have featured this today. Hope you have a fabulous holiday! Thanks again ~ Stephanie Lynn
ReplyDeleteI'm making this for sure!
ReplyDeleteso colorful and fun, i could eat them all!
ReplyDeleteok... I LOVE Sixlets too! and these look so cute.. thanks for the idea ... I shared it on my Plaid Punch fan page :)
ReplyDeletehttp://www.facebook.com/pages/Plaid-Punch/174522122593178
These are so colorful and full of Easter! Thanks for being a part of Seasonal Sundays.
ReplyDelete- The Tablescaper
TOO cute and I love all the different colors! This would be perfect for my Foodie Friday linky party - stop by this week and link up!
ReplyDeleteIf you have a sec, feel free to pop over now to enter my GIVEAWAY!
**Bloggy Tip of The Day - Make sure you have an email address associated with your profile to make it easier for people to reply to your comments!! :) **
Hmm.. Those look yummy and so fun!
ReplyDeleteThanks for sharing these @ {nifty thrifty sunday} as well! I can't wait to see what you'll link up tomorrow!
xoxo,
Vanessa @ {nifty thrifty things}
I think I might try to make these for a Mother's Day luncheon this Friday. Great idea!
ReplyDeleteOh boy cake ball yumminess! I like the sixlet idea, though, I don't know if I have ever eaten one of them. Love the colors!!! Thank you so much dfor posting at the beagle.
ReplyDeleteVERY cool! I've seen lots of these cake balls around the blogosphere, but this is the first I've seen using angel food cake!! Brilliant! You should win a valuable prize for being the first! Love your blog...I'm a mom with 2 grown daughters, so I can relate! Keep up the good work.
ReplyDelete